Yes the weather has been super summery but changes are afoot and there are only four market days left – the last one being Oct. 6.
That said, here’s what’s on tap for today’s Farmers Market.
In the Chef Tent:
5:30 p.m.: Kids Cook! with Diana Pozzi. Diana Pozzi is a personal/private chef serving the Seattle area who
specializes in organic, local, gluten free, and sugar free dishes. She has worked with PCC Cooks!, assisting with kids and adult classes.
In the Music Tent:
Queen Anne Farmers Market favorites!
5-7 p.m.: Canote Brothers www.canote.com