Taylor Shellfish opens its doors this Wednesday
Posted on April 19th, 2014 by Laura Fonda
According to Taylor Shellfish: “Our menu is centered around our farm to table fresh shellfish. We will serve our oysters both raw and baked, steamed clam and mussels along with chowders, crab, geoduck and salads. We will accompany our menu with wine, beer and cocktails.”
The new spot has a casual atmosphere and feel, designed for all shellfish lovers. You can check out some of their offerings in the photos to whet your appetite prior to Wednesday’s opening:
Stop by Taylor Shellfish at 124 Republican St (in the EXPO Apartments building) starting this Wednesday and welcome them to the neighborhood!